On April 15th, the 2021 China International Soybean Food Processing Technology and Equipment Exhibition (SPEE2021) grandly opened at the Kunshan Huaqiao International Expo Center in China. More than 6,000 participants from across the country, including soybean product industry professionals, researchers from scientific research institutions, distributors, agents, investors, and media representatives, gathered in Huaqiao to witness the successful opening of this annual grand event for the soybean product industry!
After fifteen years of continuous development, the China International Soybean Food Processing Technology and Equipment Exhibition (SPEE) has grown into the largest and most influential professional exhibition in the global soy food industry, covering the entire soybean food value chain.
At this year’s exhibition, Hongjin Machinery showcased a range of advanced soy food processing equipment, including soy milk filling machines, tofu skin (yuba) production machines, sliken tofu machines, and tamago (egg) tofu machines. These solutions reflect Hongjin Machinery’s ongoing commitment to automation, product consistency, and efficient, hygienic production, supporting soy food manufacturers in meeting the growing demands of global markets.
